Tuesday, May 18, 2010

Chocolate Buttercream Frosting

Chocolate Buttercream Frosting

This chocolate buttercream frosting is rich and buttery and has a nice chocolaty overtone. And it's so simple to make! Seriously, make this frosting just once and you'll never buy canned chocolate frosting ever again.

Chocolate Buttercream Frosting

3 c (345 g) powdered sugar
1/4 c (21 g) unsweetened cocoa powder
6 tbsp butter (room temperature)
1/4 c 2% milk
1 tsp vanilla extract

1. In a medium bowl, beat together all ingredients until smooth.

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